Bodrum, Turkey
A charm lies in its picturesque crescents and white-washed houses – the port city of Bodrum is a year-round travel resort. Nestled in the Western coast of Turkey, on a peninsula, it has developed into "Turkey's St. Tropez", fully living up to the name. Bodrum is significantly more than just sun, sand and sea, and today the town is one of the most important centres of trade, art and entertainment. This charming coastal town is a perfect example of traditional and modern life going along hand in hand in perfect harmony.
Population:
35,795
Currency:
Turkish Lira, TL1 = 100 kuruş
Emergency Numbers:
112
Opening Hours:
Banks are normally open on weekdays from 08.30 – 12.00. In tourist areas also from 13.30 – 17.00. ATM’s are plentiful.
Shops are open Mon - Sat 09.30 – 13.00, 14.00 – 19.00, there are exceptions.
Newspapers:
For Turkish news in English, buy the Turkish Daily News (www.hurriyetdailynews.com) or see www.turkishpress.com
The City
The name Bodrum has changed many times over the years. The city was initially called Halikarnassus by the satrap Mausollos. After his death – in 352 BC – he was buried in the mausoleum, which is one of the seven wonders of the ancient world.
Halikarnassos eventually became Petronion, which then became Bodrum in Turkish. In the 1920's, Bodrum was so remote that it was used as a place of exile. Perhaps this is why the city attracted artists and bohemians, and in the 1970’s, Bodrum developed into "Turkey’s St. Tropez," with a busy entertainment and night life. Numerous Turkish celebrities own holiday apartments throughout the city.
The city centre is small and easy to navigate, and most attractions are within walking distance. The city’s main street runs parallel with the coast, and the sea is never far away in Bodrum.
Even though Bodrum has developed into a jet-set favorite, it’s easy for the “ordinary” tourist to wander through the wonderful nature and find the popular sights in the city and get excited by the sheer abundance of history on display.
Do & See
Bodrum is an intriguing vacation spot, boasting everything from highly interesting historical sights to beachfront relaxation spots for the sun thirsty. The close proximity to the Aegean sea provides ample opportunities to explore the waters, the reefs and caves, whereas the fascinating ruins of the ancient city of Halikarnassus still enchants travelers with its rich history and magical charm.
Dining
Bathed by the Aegean Sea, Bodrum boasts a culinary history deeply intertwined with fishermen´s traditions and a blend of Eastern and Western influences. In addition, the peninsula where the city rises flourishes with a wealth of flora, donating to the local cuisine an extra touch of wild herbs and traditional spices.
The quaint Neyzen Tevfik Street, encloses the port in an abundance of restaurants and bars where to tuck in. Mostly serving traditional Turkish cuisine, they offer a great glimpse into the city´s ´gourmand´s favorites which normally includes a perfectly spiced main course of meat or fish, and a side of bread which is unavoidable at a Turkish table.
Cafes
The tea culture in Bodrum, as anywhere else in the exotic Turkey, dates back to hundreds years ago and permeates the lifestyle of the hearty Turks. Seen as a symbol of hospitality, it is regarded as part of the country´s cultural heritage. Turks love sitting in cafés, especially shady outdoor courtyards, while sipping a cup of sweet herbal or apple tea. Baklava, made of layers of pastry filled with nuts and pistachios, is one of the most traditional sweets, accompanying perfectly the unmissable ritual of the cuppa.
